Chang Kao Thai Cuisine Menu (Update 2025)

Thai-style scallion pancake with sweet say sauce.

Steamed or Fried (5 pieces)

Ground chicken and shrimp with glass noodles, red onion, cilantro, and tomato-tossed in a Thai-style hot and sour lime juice dressing.

Shrimp in our signature spicy lemongrass soup, infused with galangal, kaffir lime leaf, fresh lime juice, red onion, mushrooms, tomato, scallions, and cilantro. Cup

Chicken in a mild and creamy coconut soup, delicately simmered with lemongrass, galangal, kaffir lime leaf, fresh lime juice, red onion, mushrooms, tomato, scallions, and cilantro. Cup

Traditional Thai yellow curry with flat yellow noodles, red onion, lime, cilantro, and a crispy fried noodle topping. Choice of Chicken

Stir-fried flat rice noodles with chicken, beef, and shrimp, tossed with egg, broccoli, onion, bell pepper, green beans, bamboo shoots, carrot, and Thai basil-prepared in a bold blend of fresh chili and garlic.

Crispy shrimp stir-fried with fresh mango, onion, bell pepper, and scallions in a sweet chili sauce. Served with steamed jasmine rice.

Stir-fried jasmine rice with egg, onion, green peas, carrot, snow peas, tomato, scallions, and Choice of Chicken

Thailand's most iconic stir-fry noodle dish. Thin rice noodles sauteed with egg, bean sprouts, scallions, and crushed peanuts, served with your Choice of Chicken

Crispy rice pastry wrapped with carrots, cabbage, glass noodles, sweet chili sauce. (4)

Rice paper wrap with lettuce, carrot, rice noodle, cilantro, bean sprout. (Ground chicken or tofu) (2)

Deep-fried imitation crab and cream cheese filled in wonton skin served with sweet chili sauce. (4)

Thai style scallion pancake with sweet say sauce.

Steamed or Fried (5)

Wonton skin stuffed with a mixture of shrimp and pork, served with ginger soy sauce. (4)

Crispy fried shrimp hand-rolled in egg roll skin, served with sweet and sour sauce. (4)

Blend of ground chicken and shrimp cake marinated with Thai curry paste, green been, and kaffir leaf, served with cucumber sauce topped with crushed peanut. (3)

Grilled chicken skewers with peanut sauce and cucumbers salad. (4)

Crispy fried tofu with sweet chili sauce and ground peanut. (6)

A popular Thai salad dish. Sliced tofu, boiled egg, red onion, carrot, tomato, cucumber, and lettuce. Served with peanut sauce

Fresh vegetables, lettuce, carrot, tomato, cucumber, celery and seaweed in ginger special dressing

Fresh vegetables, lettuce, carrot, tomato, cucumber, celery, almond, crispy noodles and chicken in special honey dressing

Ground chicken flavored with red onion, scallion, cilantro, mint, chili, and rice powder, mixed with Thai-style hot and sour lime juice

Grilled sliced beef with red onion, scallion, cilantro, mint, chili, rice powder, and lime juice

Grilled sliced beef with red onion, tomato, cucumber, red bell pepper, scallion, cilantro, mint, chili, and lime juice.

Ground Pork, ginger, red onions, scallions, cilantro and seasoned lime juice topped with roasted peanuts

Ground chicken and shrimp, glass noodles, red onion, cilantro, and tomato, mixed in Thai-style hot and sour lime juice.

Green papaya with fresh chili, green bean, tomato, carrot, shrimp and lime juice, topped with peanuts.

Meat of your choice stir-fried with cashew nuts, water chestnuts, pineapple, bell pepper, carrot, onion, mushroom, scallion and oyster sauce

Meat of your choice stir-fried with fresh ginger, onion, bell pepper, baby corn, carrot, mushroom, snow peas, scallion and oyster sauce.

Meat of your choice stir-fried with broccoli, carrot, baby corn and oyster sauce.

Meat of your choice stir-fried with garlic and assorted vegetables.

Meat of your choice stir-fried with bamboo shoots, green bean, bell pepper, onion, mushrooms, carrot, and basil.

Ground chicken stir-fried in fresh chili-garlic, onion, bell peppers, and basil.

Meat of your choice stir-fried with eggplant, onion, bell pepper, mushroom, and basil in a mixture of Thai spices, fresh chili, and garlic.

Meat of your choice stir-fried with green bean, bell pepper, carrot, kaffir leaves, and prik khing curry paste.

Meat of your choice stir-fried with cucumber, onion, snow pea, bell pepper, carrot, tomato, and pineapple, flavored with sweet and sour sauce.

Steamed meat of your choice served on bed of vegetables topped with peanut sauce and crushed peanuts.

Meat of your choice stir-fried with bamboo shoots, mushroom, bell pepper and scallion in spicy Thai.

Flat or thin rice noodles, vegetables, bean sprouts, scallions, crushed peanut, lime and your choice of meat (Choice of Chicken or Vegetable & Tofu)

Normal Thai style, yellow curry, flat yellow noodles with chicken, lime, cilantro, red onion and topped with a fried crispy noodle. Choice of Chicken or Vegetable & Tofu

or thin rice noodles, beef ball and sliced beef in tasty beef broth with scallion and cilantro (Thai style)

Flat or thin rice noodles, roasted duck with delicious duck broth, Chinese broccoli, beansprouts, scallion and cilantro

Coke, Diet Coke, Ginger Ale, Sprite, Mt.Dew, Dr. Pepper, Root Beer, Orange Soda, Lemonade

Refillable

Refillable

Refillable

apple, orange, cranberry

Coconut, Strawberry, Honeydew, Green Tea, Mango, Mocha, Taro, Milk Tea, Cappuccino, Red Bean, Coffee, Thai Tea

(Bottled Only)

Asti, Piedmont, Italy- This Moscato d'Asti is fresh, fragrant, and frizzante with vibrant, flavors and aromas of ripe stone fruit, tangerines, and honey. The wine is concentrated and flavorful, but not overly rich or heavy; sweet, yet balanced. (187ml)

Classic Junmai Sake offers a very fine texture with harmonious aromas and flavors of macadamia nuts, Chai spice (cardamom, nutmeg), vanilla, heavy cream, and freshly sliced bread. (Small)

Clear and bright, as Shirakabegura Kimoto sake warms slightly in the glass, its round, smooth texture and savory aspects become more pronounced.

HANA Fuji Apple lives up to its name with an appealing aroma that fulfills its promise on the palate with the crisp tartness of a delicious Fuji apple. The lovely lingering finish continues the taste of rich apple flavor. Its low alcohol makes it a fine aperitif, either straight up or on the rocks.

We recommend this drink chilled or as a delicious addition to a frozen cocktail. Captivating, lychee aromatics and a sweet, full-bodied palate of lychee, yellow peach, and lemon-lime.

Delightful aromas and flavors of just-ripe, white peaches in cream with a sweet, full-bodied palate define this particular HANA White Peach sake. Take a moment to indulge your taste buds - you'll be delighted you did.

Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter than Sho Chiku Bai Nigori Creme de Sake, its milky-white appearance previews the characteristically full, smooth palate of the nigori sake type. (375ml)

Red curry spices cooked in coconut milk, bamboo shoots, bell pepper, zucchini, carrot, basil and your choice of meat.

Green curry spices cooked in coconut milk bamboo shoots, bell pepper, eggplant, string bean, carrot, basil and your choice of meat.

Panang curry spices cooked in coconut milk, string bean, bell pepper, onion, snow peas, carrot, kaffir leaves and your choice of meat.

Yellow curry spices cooked in coconut milk, pineapple, bell pepper, onion, carrot, tomato and your choice of meat.

Meat of your choice stir-fried with cashew nuts, water chestnuts, pineapple, bell pepper, carrot, onion, mushroom and scallion with oyster sauce.

Meat of your choice stir-fried with bamboo shoots, string bean, bell pepper, onion, mushroom, carrot and basil.

Meat of your choice stir-fried with garlic and assorted vegetables.

Meat of your choice stir-fried with fresh ginger, onion, bell pepper, baby corn, carrot, mushroom, snow peas, scallion and oyster sauce.

Meat of your choice stir-fried with broccoli, carrot, baby corn, mushrooms and oyster sauce.

Steamed meat of your choice served on a bed of steamed vegetables, topped with peanut sauce.

Meat of your choice stir-fried with cucumber, onion, bell pepper, carrot, pineapple, tomato, flavored with sweet and sour sauce.

Meat of your choice, stir-fried with eggplant, onion, bell pepper, mushroom, and basil in a mixture of Thai spices, fresh chili and garlic.

Meat of your choice, stir-fried with bamboo shoots, mushrooms, bell pepper and scallion in a spicy Thai sauce.

Ground chicken stir-fried with fresh chili-garlic, onion, bell peppers, and basil. (Spice it up 4 for Thai Style Fried Egg.)